SMALL MATCHA BAMBOO WHISK
Small Matcha bamboo whisk, called ‘chasen’ in Japan, is a traditional brush to prepare a Matcha teahot. You use this whisk in combination with a bamboo spoon and a Matcha bowl.
This small handmade brush has a very fine structure and in this way you can get the Matcha very foamy by whisking it. Sizes: 9 x 4,8 cm.
Use Matcha Whisk
Beat 1/2 gram of matcha and 60ml of water (80 degrees) for a maximum of 20 seconds in a quick W-movement. Try not to touch the bottom while whisking. Add a little warm water after aferwards.
Dishwasher safe: no
Cleaning: clean after use with lukewarm water (do not use soap or hot water)
Optional: let the whisk dry on a matcha whisk holder
There is also a big bamboo whisk available in our webshop for €16,50. Sizes 11 x 5,5 cm.
Read here more to know how to make a Matcha teashot!