UJI MATCHA SET GOLD – with handmade black bowl (4-pcs)

€200.00

Hug the Tea now also has luxury Uji matcha sets with a Uji matcha: Okumidori Gold. Generations have been working on this mutually nourishing matcha here in Uji for more than 350 years. The cultivar is very rare and unique in Japan: ‘the green gold’! This set also includes a beautiful handmade matcha bowl. Available in white and black. A luxurious matcha set to give as a gift to someone else or yourself. You can also use the unique handmade bowl for other purposes, such as starters, soup, snacks, smoothie bowls/yogurt or decoration. Incl. bamboo whisk and spoon. Free giftbox included.

The Uji matcha packaging is a sealed golden tea tin of 30g, which is enough for 60 cups of matcha.

30g

Cultivar: OKUMIDORI (single cultivar and origin)
Taste: grassy, creamy, umami, soft
Process: Tea leaves are grown under Shade Room, ground very slowly in a stone mill; about 800g per 24 hours.
Harvest: middle of May, first flush, single origin
Region: Wazuka town, Kyoto prefecture, Japan. This area is main production area for Uji tea.
From organic origin
Please stock at cool condition and dry condition, it is important to avoid quality reduction.

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Uji Matcha Set Okumidori Gold – with Black bowl

This set also includes a beautiful handmade matcha bowl. Available in white and black. A luxurious matcha set to give as a gift to someone else or yourself. You can also use the unique handmade bowl for other purposes, such as starters, soup, snacks, smoothie bowls/yogurt or decoration. Incl. bamboo whisk and spoon.

The Uji matcha packaging is a sealed golden tea tin of 30g, which is enough for 60 cups of matcha.

Cultivar: OKUMIDORI (single cultivar and origin)
Taste: grassy, creamy, umami, soft
Process: Tea leaves are grown under Shade Room, ground very slowly in a stone mill; about 800g per 24 hours.
Harvest: middle of May, first flush, single origin
Region: Wazuka town, Kyoto prefecture, Japan. This area is main production area for Uji tea.
From organic origin
Please stock at cool condition and dry condition, it is important to avoid quality reduction.

HOW TO MAKE MATCHA?

To make matcha you need these necessities: (1) a bamboo whisk (chasen), (2) a bamboo spoon, (3) a bowl (= Matcha set) 70-80 Celsius degrees water.