Guricha, également connu sous le nom de Tamaryokucha, est un thé très rare, ne représentant que 3% de la production totale de thé au Japon. Ce thé cultivé au soleil est connu pour son odeur et son goût doux et doux.
This organic Guricha (curly tea), also known as Tamaryokucha, is a very rare tea. Accounting for only 3% of the total tea production in Japan. This sun-grown tea is known for its sweet smell and taste. Guricha skips the final kneading process. The dried tea is left with a unique comma shape, and a sweet full-bodied taste. The caffeine level is normal for green tea and it can be drunk throughout the day. It can be reinfused, with a slightly different taste. This tea has a tangy, berry-like taste, with a long almond aftertaste and a deep aroma with tones of honey, citrus, berries and grass.
|Dimensions||20 × 12 × 3 cm|
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