What is Dalgona coffee?

What is Dalgona coffee?

Dalgona coffee is the latest coffee hype. Dalgona coffee is slightly different from regular coffee and consists mainly of (cold) milk, which is topped with a thick layer of whipped, light coffee cream (instant coffee).

Stir the whipped cream into the cold milk to create a delicious, airy cold coffee. If you like delicious airy cappuccinos and / or matcha lattes, then this Dalgona matcha coffee is definitely for you! In this blog we show you how to make a Dalgona matcha style coffee.

How to make a Dalgona Matcha coffee? – DIY

Dalgona Matcha coffee – Do it yourself! Instead of instant coffee you can use fresh espresso/coffee and put some delightful Matcha whipped cream on top for the perfect finishing touch.

Necessities – Dalgona Matcha coffee

• Bamboo whisk
• Matcha bowl
• Long glass
• Mixer / whisk

Ingredients Dalgona style Matcha Latte

• Matcha | 1.5 tsp
• Hot water | 2 tablespoons
• Ice cubes
• (Almond) milk | 180 ml
• Coffee/espresso | 1 shot or 80 ml
• Caramel syrup (Monin) or agave syrup – 2 teaspoons
  
  Topping: Matcha cream (2-3 servings)
• Whipped cream | 200 ml
• Sugar | 2 tablespoons
• Matcha | 2.5 teaspoons

Dalgona matcha coffee 5-step-plan

• Step 1: Matcha water: Put 1,5 teaspoon of Matcha in a bowl with 2 tablespoons of warm water
• Step 2: Use the bamboo brush / whisk and make a smooth paste.
• Step 3: Do the following in a glass: caramel syrup, matcha water, ice cubes and almond milk
• Step 4: Carefully pour in the shot of coffee/espresso so that the coffee floats on top.
  
  

Dalgona finishing touch!

• Step 5: Beat the whipped cream and sugar with a mixer until lumpy – Then add the matcha and mix until fluffy – Whisk it up baby!
  Finally, put the matcha cream on the drink with a spoon and sprinkle some extra matcha on top if you like.
  
  
  
  Enjoy this delicious ice cold Dalgona style matcha coffee!
  IG: aichide.xj – Arigato!