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FRDiscover the artistry of Takayama whisk, a handmade matcha ‘chasen’ from Nara, Kyoto, with over 500 years of history. Matcha bamboo whisk, called ‘chasen’ in Japan, is a traditional brush to prepare a Matcha tea. You use this whisk in combination with a Matcha whisk holder, bamboo spoon and a Matcha bowl. The price is excl. the holder. This handmade brush has 100 prongs and has a very flexible structure. In this way you can get the Matcha tea very foamy by whisking it.
Matcha whisk – Takayama Chasen
€75.00
In stock
TAKAYAMA WHISK
Discover the artistry of Takayama whisk, a handmade matcha ‘chasen’ from Nara, Kyoto, with over 500 years of history. Matcha bamboo whisk, called ‘chasen’ in Japan, is a traditional brush to prepare a Matcha tea. You use this whisk in combination with a Matcha whisk holder, bamboo spoon and a Matcha bowl. The price is excl. the holder. This handmade brush has 100 prongs and has a very flexible structure. In this way you can get the Matcha tea very foamy by whisking it.
Use Matcha Takayama Whisk
Beat 1/2 gram of matcha and 60ml of water (80 degrees) for a maximum of 20 seconds in a quick W-movement. Try not to touch the bottom while whisking. Add a little warm water after aferwards.
Dishwasher safe: no
Cleaning: clean before using in a bowl with warm water and also after use (do not use soap or hot water)
Optional: let the whisk dry on a matcha whisk holder
Size big whisk: 5,5 cm x 11 cm
Read here more to know how to make a Matcha teashot!
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